Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 221.3
Total Fat 11.8 g
Saturated Fat 4.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.1 g
Cholesterol 47.0 mg
Sodium 514.0 mg
Potassium 701.1 mg
Total Carbohydrate 14.6 g
Dietary Fiber 3.3 g
Sugars 3.3 g
Protein 15.4 g
Vitamin A 13.5 %
Vitamin B-12 12.3 %
Vitamin B-6 21.0 %
Vitamin C 92.5 %
Vitamin D 0.0 %
Vitamin E 5.8 %
Calcium 7.7 %
Copper 6.8 %
Folate 20.3 %
Iron 13.1 %
Magnesium 10.7 %
Manganese 16.9 %
Niacin 18.2 %
Pantothenic Acid 7.1 %
Phosphorus 15.5 %
Riboflavin 12.5 %
Selenium 23.2 %
Thiamin 22.8 %
Zinc 16.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage Rolls

View the full Cabbage Rolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage Rolls

84 calories of Ground Pork, (1 oz)

73 calories of Ground beef, extra lean (15% fat) pan broiled, (1 oz)

30 calories of Cabbage, fresh, (0.13 head, medium (about 5-3/4" dia))

16 calories of Tomato juice, without salt added, (3 fl oz)

15 calories of White Rice, short grain, cooked, (0.06 cup)

6 calories of Margarine butter blend, 60% corn oil margarine and 40% butter, (0.06 tbsp)

3 calories of Onions, raw, (0.06 large)

1 calories of Pepper, black, (0.06 tbsp)

1 calories of Garlic, (0.13 cloves)

0 calories of Parsley, (0.25 tbsp)

0 calories of Salt, (0.06 tbsp)


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