Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 93.2
Total Fat 4.2 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.2 g
Cholesterol 10.8 mg
Sodium 268.5 mg
Potassium 20.5 mg
Total Carbohydrate 12.6 g
Dietary Fiber 1.9 g
Sugars 0.6 g
Protein 2.6 g
Vitamin A 3.1 %
Vitamin B-12 0.7 %
Vitamin B-6 0.2 %
Vitamin C 0.2 %
Vitamin D 0.4 %
Vitamin E 0.4 %
Calcium 7.0 %
Copper 0.1 %
Folate 0.2 %
Iron 0.6 %
Magnesium 0.4 %
Manganese 0.0 %
Niacin 0.1 %
Pantothenic Acid 0.4 %
Phosphorus 3.3 %
Riboflavin 1.2 %
Selenium 0.4 %
Thiamin 0.3 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Baking Powder Biscuits

View the full Whole Wheat Baking Powder Biscuits Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Baking Powder Biscuits

53 calories of Whole Wheat Flour, (0.13 cup)

34 calories of Butter, unsalted, (0.33 tbsp)

3 calories of Buttermilk, lowfat, (0.03 cup)

2 calories of Milk, nonfat, (0.02 cup)

0 calories of Baking Powder, (0.20 tsp)

0 calories of Morton Kosher Salt, (0.08 tsp)


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