Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 392.1
Total Fat 24.2 g
Saturated Fat 0.5 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 223.5 mg
Potassium 255.1 mg
Total Carbohydrate 9.2 g
Dietary Fiber 1.1 g
Sugars 1.3 g
Protein 34.9 g
Vitamin A 7.5 %
Vitamin B-12 0.0 %
Vitamin B-6 4.7 %
Vitamin C 6.0 %
Vitamin D 0.0 %
Vitamin E 11.5 %
Calcium 2.1 %
Copper 4.4 %
Folate 2.6 %
Iron 4.0 %
Magnesium 3.2 %
Manganese 1.5 %
Niacin 5.1 %
Pantothenic Acid 1.1 %
Phosphorus 5.0 %
Riboflavin 6.6 %
Selenium 1.9 %
Thiamin 4.1 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Paprika

View the full Beef Paprika Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Paprika

304 calories of Beef Rump Steak, (150 gram(s))

40 calories of Sunflower Oil, (0.33 tbsp)

15 calories of Onion (raw), (37.50 gram(s))

15 calories of Plain white flour (UK), (4.17 g)

12 calories of Beef stock, home-prepared, (0.39 cup)

2 calories of Paprika, (0.33 tsp)

2 calories of Brown Sugar, (0.17 tsp unpacked)

1 calories of Garlic, (0.33 cloves)

1 calories of Caraway Seed, (0.08 tsp)

0 calories of Marjoram, dried, (0.08 tsp)

0 calories of Pepper, black, (0.17 dash)

0 calories of Salt, (0.17 dash)


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