Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 152.0 | Total Fat | 3.5 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 2.5 g |
Cholesterol | 0.0 mg |
Sodium | 280.0 mg |
Potassium | 720.0 mg |
Total Carbohydrate | 26.2 g |
Dietary Fiber | 3.2 g |
Sugars | 3.0 g |
Protein | 4.0 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 0.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roasted Rosemary Seasoned Potatoes
View the full Roasted Rosemary Seasoned Potatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roasted Rosemary Seasoned Potatoes
120 calories of Yukon Baby Gold Potatoes, (5 oz)
30 calories of Olive Oil, Kirkland, Extra Virgin Olive Oil, (0.25 tbsp)
2 calories of Rosemary, small sprig of rosemary converts to 1/2 a teaspoon of dried rosemary, (1 tsp)
0 calories of Seasoning - Kania, Herbes de Provence, (0.25 tsp)
0 calories of Diamond Crystal Kosher Salt, (0.25 tsp)
Calories per serving of Roasted Rosemary Seasoned Potatoes
120 calories of Yukon Baby Gold Potatoes, (5 oz)
30 calories of Olive Oil, Kirkland, Extra Virgin Olive Oil, (0.25 tbsp)
2 calories of Rosemary, small sprig of rosemary converts to 1/2 a teaspoon of dried rosemary, (1 tsp)
0 calories of Seasoning - Kania, Herbes de Provence, (0.25 tsp)
0 calories of Diamond Crystal Kosher Salt, (0.25 tsp)
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