Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 242.3
Total Fat 7.2 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.5 g
Cholesterol 0.0 mg
Sodium 459.8 mg
Potassium 169.8 mg
Total Carbohydrate 27.4 g
Dietary Fiber 6.2 g
Sugars 1.5 g
Protein 17.0 g
Vitamin A 0.2 %
Vitamin B-12 0.0 %
Vitamin B-6 4.7 %
Vitamin C 6.3 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 8.4 %
Copper 2.1 %
Folate 5.8 %
Iron 18.9 %
Magnesium 3.0 %
Manganese 18.6 %
Niacin 0.7 %
Pantothenic Acid 0.6 %
Phosphorus 2.0 %
Riboflavin 0.9 %
Selenium 1.3 %
Thiamin 1.6 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Curry Lentils with Tofu

View the full Crock Pot Curry Lentils with Tofu Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Curry Lentils with Tofu

130 calories of Trader Joe's Red Split Lentils (1/4 cup dry), (1 serving)

57 calories of Trader Joe's Firm Organic Tofu (5 servings per pkg), (0.63 serving)

30 calories of Olive Oil, (0.25 tbsp)

14 calories of Onions, raw, (0.25 large)

4 calories of Garlic, (1 clove)

2 calories of Trader Joe's Organic Hearty Vegetable Broth, (0.38 cup)

2 calories of Curry powder, (0.25 tsp)

2 calories of Ginger, ground, (0.25 tsp)

1 calories of Cloves, ground, (0.13 tsp)

1 calories of Ginger Root, (0.50 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Cumin - ground (1 tsp), (0.25 tsp)

0 calories of ground tumeric, (0.25 tsp)

0 calories of Coriander, ground, (0.25 tsp)

0 calories of Celtic Sea Salt Fine Ground, (0.25 tsp)


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