Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 311.6 | Total Fat | 14.2 g |
---|---|
Saturated Fat | 3.4 g |
Polyunsaturated Fat | 2.7 g |
Monounsaturated Fat | 3.8 g |
Cholesterol | 53.3 mg |
Sodium | 689.4 mg |
Potassium | 349.8 mg |
Total Carbohydrate | 27.2 g |
Dietary Fiber | 4.3 g |
Sugars | 4.6 g |
Protein | 19.8 g |
Vitamin A | 11.9 % | Vitamin B-12 | 0.4 % |
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Vitamin B-6 | 8.3 % |
Vitamin C | 13.7 % |
Vitamin D | 7.2 % |
Vitamin E | 8.4 % |
Calcium | 5.8 % |
Copper | 12.5 % |
Folate | 13.5 % |
Iron | 17.7 % |
Magnesium | 6.2 % |
Manganese | 13.2 % |
Niacin | 17.3 % |
Pantothenic Acid | 7.8 % |
Phosphorus | 9.3 % |
Riboflavin | 17.6 % |
Selenium | 76.2 % |
Thiamin | 13.9 % |
Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in turkey stuffing skillet
View the full turkey stuffing skillet Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of turkey stuffing skillet
178 calories of Bread stuffing, bread, (0.50 cup)
107 calories of Turkey, Ground turkey, 93% lean, (2.67 oz)
12 calories of Canned Tomatoes, (68.50 grams)
8 calories of Mushrooms, fresh, (37.67 grams)
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
Calories per serving of turkey stuffing skillet
178 calories of Bread stuffing, bread, (0.50 cup)
107 calories of Turkey, Ground turkey, 93% lean, (2.67 oz)
12 calories of Canned Tomatoes, (68.50 grams)
8 calories of Mushrooms, fresh, (37.67 grams)
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
Calories in Similar Recipes
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- Something to do with those leftovers at Thanksgiving or whenever. :-)