Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 473.3 | Total Fat | 10.2 g |
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Saturated Fat | 3.8 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 70.0 mg |
Sodium | 785.0 mg |
Potassium | 24.0 mg |
Total Carbohydrate | 57.0 g |
Dietary Fiber | 10.0 g |
Sugars | 9.3 g |
Protein | 39.2 g |
Vitamin A | 76.6 % | Vitamin B-12 | 6.7 % |
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Vitamin B-6 | 2.0 % |
Vitamin C | 38.7 % |
Vitamin D | 0.0 % |
Vitamin E | 0.3 % |
Calcium | 37.5 % |
Copper | 0.7 % |
Folate | 1.8 % |
Iron | 25.9 % |
Magnesium | 15.5 % |
Manganese | 0.2 % |
Niacin | 0.4 % |
Pantothenic Acid | 0.8 % |
Phosphorus | 20.0 % |
Riboflavin | 4.1 % |
Selenium | 7.4 % |
Thiamin | 0.7 % |
Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spinach Cheese Pasta with Ground Turkey
View the full Spinach Cheese Pasta with Ground Turkey Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spinach Cheese Pasta with Ground Turkey
200 calories of * Barilla Whole Wheat Penne Pasta, (1 serving)
107 calories of Turkey, Ground turkey, 93% lean, (2.67 oz)
42 calories of Kraft 2% Shredded Cheddar Cheese, (0.13 cup)
40 calories of Del Monte No Salt Added Leaf Spinach (canned), (0.67 cup)
34 calories of Cottage Cheese, Nonfat, (0.33 cup (not packed))
34 calories of Ragu Lite - Tomato & Basil (1/2 cup), (0.67 serving)
Calories per serving of Spinach Cheese Pasta with Ground Turkey
200 calories of * Barilla Whole Wheat Penne Pasta, (1 serving)
107 calories of Turkey, Ground turkey, 93% lean, (2.67 oz)
42 calories of Kraft 2% Shredded Cheddar Cheese, (0.13 cup)
40 calories of Del Monte No Salt Added Leaf Spinach (canned), (0.67 cup)
34 calories of Cottage Cheese, Nonfat, (0.33 cup (not packed))
34 calories of Ragu Lite - Tomato & Basil (1/2 cup), (0.67 serving)