Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 500.7
Total Fat 30.6 g
Saturated Fat 4.6 g
Polyunsaturated Fat 5.0 g
Monounsaturated Fat 20.4 g
Cholesterol 331.5 mg
Sodium 415.2 mg
Potassium 969.3 mg
Total Carbohydrate 20.2 g
Dietary Fiber 6.4 g
Sugars 2.3 g
Protein 40.2 g
Vitamin A 16.1 %
Vitamin B-12 42.2 %
Vitamin B-6 27.2 %
Vitamin C 185.5 %
Vitamin D 0.0 %
Vitamin E 7.6 %
Calcium 21.6 %
Copper 20.7 %
Folate 23.5 %
Iron 36.7 %
Magnesium 22.8 %
Manganese 20.9 %
Niacin 26.3 %
Pantothenic Acid 8.8 %
Phosphorus 28.6 %
Riboflavin 8.6 %
Selenium 98.8 %
Thiamin 12.1 %
Zinc 20.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauteed Cabbage with Shrimp

View the full Sauteed Cabbage with Shrimp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauteed Cabbage with Shrimp

240 calories of Carlini Olive Oil 100% Pure (Aldi), (2 tbsp)

84 calories of Shrimp, cooked, (3 oz)

84 calories of Shrimp, cooked, (3 oz)

45 calories of Cabbage, fresh, (2 cup, chopped)

19 calories of Green Peppers (bell peppers), (0.50 cup, strips)

15 calories of Red Onion, Fresh, (0.25 cup)

14 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (1 serving)


No nutrition or calorie comments found.