Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 51.6
Total Fat 4.1 g
Saturated Fat 0.4 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 2.2 mg
Potassium 25.7 mg
Total Carbohydrate 2.5 g
Dietary Fiber 0.7 g
Sugars 0.5 g
Protein 0.8 g
Vitamin A 0.1 %
Vitamin B-12 4.7 %
Vitamin B-6 18.8 %
Vitamin C 1.2 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.4 %
Copper 2.6 %
Folate 2.6 %
Iron 1.1 %
Magnesium 1.9 %
Manganese 3.2 %
Niacin 10.2 %
Pantothenic Acid 0.6 %
Phosphorus 2.3 %
Riboflavin 20.4 %
Selenium 2.1 %
Thiamin 23.8 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rasberry dressing

View the full Rasberry dressing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rasberry dressing

32 calories of Barlean's Flax Oil, (0.29 tbsp)

11 calories of Cashew - Raw (~1oz, 1/4 cup, or 28g), (0.07 oz)

2 calories of Balsamic Vinegar, (0.29 tbsp)

2 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (0.07 Tbspn)

2 calories of Garlic powder, (0.07 tbsp)

2 calories of Onion powder, (0.07 tbsp)

1 calories of Raspberries, (0.02 cup)


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