Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 182.6
Total Fat 3.4 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.0 g
Cholesterol 66.2 mg
Sodium 239.1 mg
Potassium 299.0 mg
Total Carbohydrate 34.3 g
Dietary Fiber 1.5 g
Sugars 16.4 g
Protein 8.0 g
Vitamin A 5.2 %
Vitamin B-12 5.3 %
Vitamin B-6 4.5 %
Vitamin C 1.7 %
Vitamin D 11.7 %
Vitamin E 1.0 %
Calcium 13.5 %
Copper 5.2 %
Folate 13.1 %
Iron 7.5 %
Magnesium 4.3 %
Manganese 11.2 %
Niacin 7.5 %
Pantothenic Acid 2.5 %
Phosphorus 11.8 %
Riboflavin 13.0 %
Selenium 14.1 %
Thiamin 12.3 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bread Pudding

View the full Bread Pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bread Pudding

78 calories of Bread, french or vienna (includes sourdough), (1 oz)

39 calories of Raisins, (0.08 cup, packed)

24 calories of Egg, fresh, whole, raw, (0.33 large)

23 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.17 cup)

14 calories of Milk, nonfat, (0.17 cup)

2 calories of Vanilla Extract, (0.17 tsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Splenda No Calorie Sweetener, (4 tsp)


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