Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 138.1
Total Fat 2.8 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.0 g
Cholesterol 106.3 mg
Sodium 33.4 mg
Potassium 93.9 mg
Total Carbohydrate 23.2 g
Dietary Fiber 0.8 g
Sugars 14.1 g
Protein 5.2 g
Vitamin A 3.2 %
Vitamin B-12 26.3 %
Vitamin B-6 83.0 %
Vitamin C 0.0 %
Vitamin D 3.3 %
Vitamin E 1.4 %
Calcium 1.7 %
Copper 2.3 %
Folate 16.8 %
Iron 4.5 %
Magnesium 2.4 %
Manganese 7.5 %
Niacin 48.7 %
Pantothenic Acid 5.8 %
Phosphorus 8.4 %
Riboflavin 102.0 %
Selenium 19.3 %
Thiamin 110.6 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in calas

View the full calas Recipe & Instructions
TAGS:  Snacks | Snack | Snacks Snack |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of calas

37 calories of Powdered Sugar, (0.08 cup, unsifted)

36 calories of Egg, fresh, whole, raw, (0.50 large)

35 calories of White Rice, long grain, cooked, (0.17 cup)

16 calories of Granulated Sugar, (1 tsp)

10 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (0.33 Tbspn)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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