Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 196.4
Total Fat 8.5 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 42.5 mg
Sodium 315.6 mg
Potassium 39.7 mg
Total Carbohydrate 14.7 g
Dietary Fiber 3.6 g
Sugars 2.3 g
Protein 13.8 g
Vitamin A 22.9 %
Vitamin B-12 0.0 %
Vitamin B-6 2.0 %
Vitamin C 26.0 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 4.9 %
Copper 0.5 %
Folate 1.2 %
Iron 13.6 %
Magnesium 0.6 %
Manganese 1.5 %
Niacin 0.4 %
Pantothenic Acid 0.2 %
Phosphorus 0.6 %
Riboflavin 0.6 %
Selenium 0.2 %
Thiamin 0.7 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Crockpot Chili I

View the full Easy Crockpot Chili I Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Crockpot Chili I

120 calories of Ground Turkey, 85/15, Honey Suckle White, (2 oz)

53 calories of HCF Mexican Style Refried Beans, (0.44 serving)

11 calories of HEB Petite Diced Tomatoes (canned), (0.44 serving)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

5 calories of Williams Original Chili Seasoning, (1 tsp)

3 calories of Sweet peppers (bell), (0.06 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))


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