Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 228.1
Total Fat 6.9 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.6 g
Cholesterol 17.3 mg
Sodium 542.9 mg
Potassium 700.9 mg
Total Carbohydrate 33.0 g
Dietary Fiber 5.9 g
Sugars 8.5 g
Protein 9.5 g
Vitamin A 110.6 %
Vitamin B-12 10.8 %
Vitamin B-6 11.6 %
Vitamin C 76.3 %
Vitamin D 16.5 %
Vitamin E 2.3 %
Calcium 22.2 %
Copper 6.0 %
Folate 17.0 %
Iron 10.0 %
Magnesium 9.7 %
Manganese 17.9 %
Niacin 10.1 %
Pantothenic Acid 7.5 %
Phosphorus 19.0 %
Riboflavin 19.0 %
Selenium 9.1 %
Thiamin 7.7 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage soup, carrots, potatoes, and milk


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage soup, carrots, potatoes, and milk

70 calories of potatoes- shredded hash browns simply potatoes (1/2 cup), (1 serving)

51 calories of Milk, 1%, (0.50 cup)

34 calories of Butter, salted, (0.33 tbsp)

30 calories of Cabbage, fresh, (0.17 head, small (about 4-1/2" dia))

23 calories of Kirkland Crumbled Bacon Bits, (0.67 tbsp)

17 calories of Carrots, raw, (0.83 small (5-1/2" long))

2 calories of Chicken Broth, (0.17 can (10.75 oz))

1 calories of Onions, dehydrated flakes, (0.06 tbsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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