Bean Burger Recipes

vegetarian black bean burger

From Allrecipes.com

Moist, melt in your mouth turkey. Serve this with some wild rice and asparagus for the perfect meal.

very easy. can change the spices according to your personal taste

As vegetarians, we are always trying to be creative with fun ingredients and different alternatives to the standard boring fare. We make a LOT of different veggie and bean burgers, mostly because I use it as an excuse to feed my ketchup addiction. :) But this burger takes the cake. The best part is that you can interchange ingredients as you please – substitute any type of bean or seed, and you’ll still get the same result – just a slightly different flavor!

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I got this recipe from SproutPeople.org - use your bean sprouts to make an awesome veggie burger, then garnish with leafy sprouts!

Adapted from Self magazine's "Bean & 'Bello Burger" from the February 2009 issue

Vegetarian-Friendly

Alternative to traditional burgers. Very tasty vegetarian option!

VEGAN. GLUTEN FREE. HIGH FIBER. HIGH PROTEIN. Great bun burger with a little kick.

This is an easy and simple spin on the black bean burger and it's bursting with flavor!

I've been looking for something easy for Burgers that are lower calorie and Gluten Free. I added the Edamame for a little extra protein - this could be substituted for bread crumbs, crushed tortilla chips or something similar in texture. *note I like the Nishiki rice bowls because they are already cooked - you could use any brown or white rice - just cook it first so that you get 1 cup of cooked rice.

Auntie Jean used to make this!

Black Bean Burger. Quick. Easy. And DELICIOUS!

Vegan burger style patties

Adapted from The Minimalist Baker at https://minimalistbaker.com/sweet-potato-b
lack-bean-burger/

Super simple black bean burger that can be quickly whipped up any night of the week.

Delicious, if you are a baked bean fan.

This is a delicious alternative to beef or turkey and it is delicious with a mexican flavor. I had these with homemade whole wheat low calorie hamburger buns and with a piece of low fat cheddar cheese melted on it.

This is a recipe that comes from Pillsbury Good For You Recipe book. If you don't have it--you should get it.

Makes 4/5 burgers

Add loads of spices
-garam masala
-chilli
-cumin
-ginger

-garlic
-cinnamon (pinch)
-coriander

- fresh basil, spinach,leaves

- pinenuts

Fry to cook - about a tablespoon of oil for all. I use a biscuit cutter for the shape!

bnm,