Cajun Black Bean Burger Patty

Cajun Black Bean Burger Patty
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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 305.3
  • Total Fat: 9.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,147.6 mg
  • Total Carbs: 43.0 g
  • Dietary Fiber: 11.5 g
  • Protein: 12.8 g

View full nutritional breakdown of Cajun Black Bean Burger Patty calories by ingredient



Number of Servings: 3

Ingredients

    Beans, Black, Organic Trader Joes, 1.5 cup
    Onions, raw, .5 cup, chopped
    Sweet Corn, Fresh, .5 cup
    Garlic, 2 clove
    Bob's Red Mill Oat Bran, 0.5 cup
    Sunflower Seeds, with salt added, 2 TBSP
    Tahini, 2 tbsp
    Lime Juice, .5 lime yields
    Tabasco Chipotle Pepper Sauce, 1.5 tsp
    Creole Seasoning, 1 tsp
    Paprika, 1 tsp
    Salt, .25 tsp
    black pepper, dash
    Trader Joe’s Organic Coconut Oil, 1 tbsp (optional)

Directions

1.) In a large bowl combine beans, tahini, lime juice, and chipotle tabasco.
2.) Mash with potato masher until about 2/3 of the beans are mashed (don't mash all of them or the patty will be hard to keep together).
3.) Add in the corn, sunflower seeds, oat bran, onions, and garlic.
4.) Stir carefully until combined.
5.) Form into 3 large {tighly packed} patties.
6.) Turn skillet on medium heat and either spray with Pam or use 1-2TBSP of coconut oil.
7.) Wait until pan is hot and then add burger patties. Don't move them around the pan because you want a nice sear so they get that nice golden color.
8.) Cook about 5-7 minutes on both sides and then carefully remove with a spatula.

Serving Size: Makes 3 Large Burger Patties

Number of Servings: 3

Recipe submitted by SparkPeople user RIPCITYMOMMA.