Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 317.2 | Total Fat | 11.6 g |
---|---|
Saturated Fat | 4.3 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 31.4 mg |
Sodium | 1,746.0 mg |
Potassium | 21.9 mg |
Total Carbohydrate | 35.0 g |
Dietary Fiber | 2.4 g |
Sugars | 9.4 g |
Protein | 16.9 g |
Vitamin A | 2.8 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.9 % |
Vitamin C | 1.4 % |
Vitamin D | 0.1 % |
Vitamin E | 0.1 % |
Calcium | 4.0 % |
Copper | 0.4 % |
Folate | 0.6 % |
Iron | 2.8 % |
Magnesium | 0.4 % |
Manganese | 0.9 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 0.5 % |
Riboflavin | 0.3 % |
Selenium | 0.1 % |
Thiamin | 0.4 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Beer Cheese Soup
View the full Beer Cheese Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Beer Cheese Soup
120 calories of Velveeta 2% (1oz), (2 serving)
83 calories of Velveeta 1/2 the fat, (0.25 cup)
75 calories of Hill Country Fare Cream of Celery soup (1/2 C), (0.83 serving)
15 calories of Borden lite line Skim Milk (1 cup), (0.17 serving)
14 calories of Bud Light (1 bottle), (0.13 serving)
6 calories of Butter, salted, (0.17 pat (1" sq, 1/3" high))
5 calories of Onions, raw, (0.08 large)
0 calories of Paprika, (0.04 tsp)
Calories per serving of Beer Cheese Soup
120 calories of Velveeta 2% (1oz), (2 serving)
83 calories of Velveeta 1/2 the fat, (0.25 cup)
75 calories of Hill Country Fare Cream of Celery soup (1/2 C), (0.83 serving)
15 calories of Borden lite line Skim Milk (1 cup), (0.17 serving)
14 calories of Bud Light (1 bottle), (0.13 serving)
6 calories of Butter, salted, (0.17 pat (1" sq, 1/3" high))
5 calories of Onions, raw, (0.08 large)
0 calories of Paprika, (0.04 tsp)