Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 406.3
Total Fat 10.6 g
Saturated Fat 5.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.4 g
Cholesterol 0.0 mg
Sodium 631.7 mg
Potassium 778.1 mg
Total Carbohydrate 55.2 g
Dietary Fiber 10.7 g
Sugars 7.7 g
Protein 22.0 g
Vitamin A 40.6 %
Vitamin B-12 0.5 %
Vitamin B-6 16.1 %
Vitamin C 133.1 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 18.3 %
Copper 21.0 %
Folate 11.8 %
Iron 7.0 %
Magnesium 9.9 %
Manganese 19.4 %
Niacin 19.0 %
Pantothenic Acid 11.6 %
Phosphorus 15.5 %
Riboflavin 22.8 %
Selenium 12.3 %
Thiamin 8.6 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie "cheesesteak" sub sandwiches

View the full Veggie "cheesesteak" sub sandwiches Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie "cheesesteak" sub sandwiches

235 calories of Sainsbury's Wholemeal Sub Rolls, (1 serving)

100 calories of Sainsbury's Basics Mozzarella, (30 gram(s))

16 calories of Portabella Mushrooms, (62.50 grams)

15 calories of Onions, raw, (0.25 cup, chopped)

14 calories of Zucchini, (0.50 cup, sliced)

7 calories of Garlic powder, (0.25 tbsp)

7 calories of Yellow Peppers (bell peppers), (0.13 pepper, large (3-3/4" long, 3" dia))

6 calories of Tomato Paste, (0.03 cup)

4 calories of Peppers, sweet, red, fresh, (0.13 medium (approx 2-3/4" long, 2-1/2" dia))

1 calories of Lea & Perrins, Worcestershire Sauce, (0.25 tsp)


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