Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 184.0
Total Fat 11.2 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 4.5 g
Cholesterol 10.4 mg
Sodium 9.0 mg
Potassium 90.7 mg
Total Carbohydrate 19.8 g
Dietary Fiber 2.6 g
Sugars 4.0 g
Protein 3.3 g
Vitamin A 13.3 %
Vitamin B-12 0.1 %
Vitamin B-6 4.3 %
Vitamin C 15.0 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 1.7 %
Copper 22.2 %
Folate 4.6 %
Iron 10.4 %
Magnesium 2.4 %
Manganese 5.6 %
Niacin 4.0 %
Pantothenic Acid 17.7 %
Phosphorus 9.6 %
Riboflavin 21.9 %
Selenium 17.2 %
Thiamin 1.6 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in mushroom and sundried quinoa

View the full mushroom and sundried quinoa Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of mushroom and sundried quinoa

55 calories of Quinoa - truRoots organic quinoa (dry), (0.08 cup)

39 calories of Olive Oil, (0.33 tbsp)

34 calories of Butter, unsalted, (0.33 tbsp)

26 calories of Shiitake Mushrooms, (0.33 cup pieces)

23 calories of Bella Sun Luci Sundried tomatoes in olive oil, (0.22 oz)

2 calories of Parsley, (0.08 cup)

1 calories of Onions, raw, (0.33 tbsp chopped)


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