Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 239.9
Total Fat 10.8 g
Saturated Fat 3.6 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 4.6 g
Cholesterol 46.5 mg
Sodium 165.6 mg
Potassium 696.5 mg
Total Carbohydrate 2.5 g
Dietary Fiber 0.3 g
Sugars 0.0 g
Protein 30.9 g
Vitamin A 6.5 %
Vitamin B-12 25.9 %
Vitamin B-6 24.3 %
Vitamin C 1.9 %
Vitamin D 0.0 %
Vitamin E 6.3 %
Calcium 7.6 %
Copper 4.7 %
Folate 5.0 %
Iron 9.0 %
Magnesium 32.0 %
Manganese 10.5 %
Niacin 40.6 %
Pantothenic Acid 4.6 %
Phosphorus 34.1 %
Riboflavin 6.5 %
Selenium 76.0 %
Thiamin 5.7 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Halibut poached in white wine

View the full Halibut poached in white wine Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Halibut poached in white wine

159 calories of Halibut (fish), (4 oz)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

24 calories of Coconut cream, (0.03 cup)

7 calories of Shallots, (1 tbsp chopped)

7 calories of White Wine, (0.33 fl oz)

1 calories of Capers, canned, (0.33 tbsp, drained)

0 calories of Pepper, black, (1 dash)

0 calories of Water, tap, (0.08 cup (8 fl oz))


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