Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 255.6
Total Fat 8.9 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 525.0 mg
Sodium 276.7 mg
Potassium 9.4 mg
Total Carbohydrate 37.6 g
Dietary Fiber 3.2 g
Sugars 4.8 g
Protein 11.9 g
Vitamin A 8.8 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 6.2 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 8.9 %
Copper 0.1 %
Folate 0.3 %
Iron 15.8 %
Magnesium 0.2 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.2 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 3 Bean Salad

View the full 3 Bean Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 3 Bean Salad

201 calories of Garbonzo Beans, (1.75 oz)

38 calories of BEANS light red kidney beans, (0.19 cup)

9 calories of Beans - Green - Cut - Green Giant - 1/2 Can, (0.25 serving)

4 calories of Granulated Sugar, (0.25 tsp)

3 calories of Vidalia Onion (1 Medium Onion = 5.3 oz), (0.25 oz)

1 calories of apple cider vinegar, (0.06 cup)


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