Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 116.6
Total Fat 2.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.4 g
Cholesterol 4.9 mg
Sodium 227.8 mg
Potassium 47.7 mg
Total Carbohydrate 24.6 g
Dietary Fiber 0.0 g
Sugars 15.0 g
Protein 2.9 g
Vitamin A 3.1 %
Vitamin B-12 0.5 %
Vitamin B-6 0.2 %
Vitamin C 0.1 %
Vitamin D 0.9 %
Vitamin E 0.0 %
Calcium 3.4 %
Copper 1.4 %
Folate 0.1 %
Iron 1.0 %
Magnesium 0.9 %
Manganese 1.7 %
Niacin 0.0 %
Pantothenic Acid 0.3 %
Phosphorus 1.2 %
Riboflavin 0.7 %
Selenium 0.6 %
Thiamin 0.2 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Sausage Muffins

View the full Gluten Free Sausage Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Sausage Muffins

47 calories of Bisquick Gluten Free Baking Mix, (0.11 cup)

41 calories of Brown Sugar, (0.05 cup, packed)

14 calories of Country Crock, Shedd's Spread Country Crock Regular, Original (Soft), 1 Tbsp , (0.27 serving)

6 calories of Jimmy Dean Hearty Turkey Sausage Crumbles (1/2 c), (0.09 serving)

4 calories of Jimmy Dean Hearty Turkey Sausage Crumbles (1/2 c), (0.05 serving)

2 calories of Milk, nonfat, (0.03 cup)

2 calories of Egg - Eggbeaters, (0.02 cup)


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