Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 1,585.5 | Total Fat | 77.0 g |
|---|---|
| Saturated Fat | 24.1 g |
| Polyunsaturated Fat | 10.3 g |
| Monounsaturated Fat | 24.2 g |
| Cholesterol | 453.9 mg |
| Sodium | 5,509.6 mg |
| Potassium | 2,433.5 mg |
| Total Carbohydrate | 49.6 g |
| Dietary Fiber | 0.8 g |
| Sugars | 1.4 g |
| Protein | 165.6 g |
| Vitamin A | 3.5 % | Vitamin B-12 | 242.2 % |
|---|---|
| Vitamin B-6 | 114.7 % |
| Vitamin C | 2.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 35.1 % |
| Calcium | 17.7 % |
| Copper | 87.2 % |
| Folate | 15.8 % |
| Iron | 134.2 % |
| Magnesium | 49.3 % |
| Manganese | 29.4 % |
| Niacin | 122.4 % |
| Pantothenic Acid | 34.1 % |
| Phosphorus | 140.3 % |
| Riboflavin | 105.4 % |
| Selenium | 260.6 % |
| Thiamin | 63.8 % |
| Zinc | 229.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in beef roast cooked in cream gravy
View the full beef roast cooked in cream gravy Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of beef roast cooked in cream gravy
1,030 calories of Beef, top sirloin, (18 oz)
519 calories of Cream of Mushroom Soup, (2 can (10.75 oz))
37 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (2 serving)
0 calories of Water, tap, (4 cup (8 fl oz))
Calories per serving of beef roast cooked in cream gravy
1,030 calories of Beef, top sirloin, (18 oz)
519 calories of Cream of Mushroom Soup, (2 can (10.75 oz))
37 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (2 serving)
0 calories of Water, tap, (4 cup (8 fl oz))
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