Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 173.1 | Total Fat | 5.8 g |
---|---|
Saturated Fat | 2.2 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 2.8 g |
Cholesterol | 14.3 mg |
Sodium | 305.2 mg |
Potassium | 215.9 mg |
Total Carbohydrate | 20.6 g |
Dietary Fiber | 6.3 g |
Sugars | 1.9 g |
Protein | 10.4 g |
Vitamin A | 0.2 % | Vitamin B-12 | 2.8 % |
---|---|
Vitamin B-6 | 13.3 % |
Vitamin C | 5.8 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 6.6 % |
Copper | 7.2 % |
Folate | 17.8 % |
Iron | 9.9 % |
Magnesium | 10.4 % |
Manganese | 19.0 % |
Niacin | 4.1 % |
Pantothenic Acid | 2.9 % |
Phosphorus | 31.1 % |
Riboflavin | 3.6 % |
Selenium | 8.8 % |
Thiamin | 12.6 % |
Zinc | 5.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crock pot bean & sausage soup
View the full Crock pot bean & sausage soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crock pot bean & sausage soup
49 calories of Italian Sausage, pork, (0.17 link, 4/lb)
49 calories of Chickpeas (garbanzo beans), (0.17 cup)
39 calories of Beans, black, (0.17 cup)
32 calories of Edamame, frozen, prepared, (0.17 Cup)
9 calories of Del Monte Diced Tomatoes, No Salt Added, (0.17 cup)
0 calories of (C) Vinegar, Red Wine (Gr Value), (0.33 tbsp)
Calories per serving of Crock pot bean & sausage soup
49 calories of Italian Sausage, pork, (0.17 link, 4/lb)
49 calories of Chickpeas (garbanzo beans), (0.17 cup)
39 calories of Beans, black, (0.17 cup)
32 calories of Edamame, frozen, prepared, (0.17 Cup)
9 calories of Del Monte Diced Tomatoes, No Salt Added, (0.17 cup)
0 calories of (C) Vinegar, Red Wine (Gr Value), (0.33 tbsp)
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