Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 522.4
Total Fat 17.0 g
Saturated Fat 6.6 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 7.0 g
Cholesterol 91.3 mg
Sodium 917.0 mg
Potassium 570.1 mg
Total Carbohydrate 52.7 g
Dietary Fiber 3.8 g
Sugars 3.4 g
Protein 38.5 g
Vitamin A 24.0 %
Vitamin B-12 44.1 %
Vitamin B-6 26.0 %
Vitamin C 101.9 %
Vitamin D 4.4 %
Vitamin E 3.7 %
Calcium 23.0 %
Copper 16.3 %
Folate 36.4 %
Iron 30.3 %
Magnesium 15.5 %
Manganese 28.0 %
Niacin 38.8 %
Pantothenic Acid 8.9 %
Phosphorus 41.3 %
Riboflavin 37.9 %
Selenium 82.6 %
Thiamin 39.0 %
Zinc 46.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cooking Light Short Rib Cheesesteak Sandwiches


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cooking Light Short Rib Cheesesteak Sandwiches

233 calories of Bread, french or vienna (includes sourdough), (3 oz)

172 calories of Beef, top sirloin, (3 oz)

57 calories of Cheddar Cheese, (0.50 oz)

20 calories of Olive Oil, (0.50 1tsp)

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of Milk, 1%, (0.13 cup)

10 calories of Bell peppers (Green, Red, Yellow, Orange), (0.25 cup)

5 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.01 cup)

4 calories of Garlic, (1 clove)

1 calories of Grey Poupon Dijon Mustard, (0.25 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.09 tsp)


No nutrition or calorie comments found.