Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 339.9
Total Fat 7.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 913.1 mg
Potassium 502.8 mg
Total Carbohydrate 49.7 g
Dietary Fiber 11.5 g
Sugars 6.2 g
Protein 21.8 g
Vitamin A 98.8 %
Vitamin B-12 0.0 %
Vitamin B-6 6.5 %
Vitamin C 30.1 %
Vitamin D 0.0 %
Vitamin E 5.5 %
Calcium 13.2 %
Copper 4.7 %
Folate 33.8 %
Iron 20.5 %
Magnesium 11.0 %
Manganese 24.5 %
Niacin 15.1 %
Pantothenic Acid 1.3 %
Phosphorus 3.4 %
Riboflavin 10.7 %
Selenium 0.9 %
Thiamin 16.2 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian "BLT"

View the full Vegetarian "BLT" Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian "BLT"

220 calories of Arnold Whole Grains Bread - Double Protein (1 slice), (2 serving)

100 calories of Lightlife Organic Smoky Tempeh Strips (3 strips), (1 serving)

12 calories of Spinach, fresh, (5 leaf)

8 calories of Red Ripe Tomatoes, (2 slice, medium (1/4" thick))


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