Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 242.7
Total Fat 1.7 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 156.4 mg
Potassium 689.1 mg
Total Carbohydrate 43.1 g
Dietary Fiber 1.9 g
Sugars 0.1 g
Protein 8.8 g
Vitamin A 985.0 %
Vitamin B-12 0.0 %
Vitamin B-6 26.0 %
Vitamin C 315.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 27.0 %
Copper 5.0 %
Folate 2.0 %
Iron 23.0 %
Magnesium 8.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 10.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 11.0 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in fresh juice -carrot,celery,cucumber,tomato,kale,spinac
h,parsley


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of fresh juice -carrot,celery,cucumber,tomato,kale,spinach,parsley

94 calories of fresh carrot juiced, (1 cup)

58 calories of juice, kale, from 1c raw kale, (1 cup)

34 calories of medium cucumber juiced(= 3/4cup), (0.50 cup)

33 calories of Tomato juice, fresh, Tymbark, (1 serving)

20 calories of 3 celery stalks juiced (= 1/2cup), (0.25 cup)

4 calories of juice, spinach, from 1c raw spinach, (1 cup)


No nutrition or calorie comments found.