Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 233.0
Total Fat 12.6 g
Saturated Fat 2.1 g
Polyunsaturated Fat 4.5 g
Monounsaturated Fat 3.4 g
Cholesterol 186.5 mg
Sodium 792.2 mg
Potassium 232.8 mg
Total Carbohydrate 6.4 g
Dietary Fiber 0.0 g
Sugars 2.4 g
Protein 26.3 g
Vitamin A 3.8 %
Vitamin B-12 56.3 %
Vitamin B-6 14.0 %
Vitamin C 0.0 %
Vitamin D 30.0 %
Vitamin E 1.8 %
Calcium 1.7 %
Copper 0.2 %
Folate 3.7 %
Iron 10.2 %
Magnesium 0.9 %
Manganese 0.5 %
Niacin 50.1 %
Pantothenic Acid 4.8 %
Phosphorus 5.8 %
Riboflavin 10.2 %
Selenium 135.0 %
Thiamin 1.5 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Salad 1/2 Cup

View the full Tuna Salad 1/2 Cup Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Salad 1/2 Cup

90 calories of StarKist Chunk Light Tuna in Water (5 oz can = 4 oz tuna), (4 oz)

80 calories of Kraft miracle whip regular, (2 tbsp)

53 calories of Hard Boiled Egg, (0.25 cup, chopped)

0 calories of Mt. Olive Sweet Relish No Sugar Added, (2 tbsp)


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