Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 181.8
Total Fat 7.7 g
Saturated Fat 4.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.3 g
Cholesterol 22.4 mg
Sodium 506.1 mg
Potassium 353.4 mg
Total Carbohydrate 24.6 g
Dietary Fiber 1.8 g
Sugars 7.7 g
Protein 5.1 g
Vitamin A 11.4 %
Vitamin B-12 3.3 %
Vitamin B-6 7.2 %
Vitamin C 24.4 %
Vitamin D 0.0 %
Vitamin E 8.8 %
Calcium 9.1 %
Copper 9.7 %
Folate 8.1 %
Iron 10.2 %
Magnesium 7.1 %
Manganese 11.4 %
Niacin 8.8 %
Pantothenic Acid 3.3 %
Phosphorus 10.8 %
Riboflavin 11.5 %
Selenium 17.8 %
Thiamin 9.6 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Macaroni and Tomato Soup

View the full Macaroni and Tomato Soup Recipe & Instructions
Submitted by: DAYSYMAY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Macaroni and Tomato Soup

79 calories of Half and Half Cream, (0.25 cup)

49 calories of Macaroni, enriched, (0.25 cup elbow shaped)

32 calories of Tomato Soup, (0.25 can (10.75 oz))

8 calories of Canned Tomatoes, (0.25 can)


Nutrition & Calorie Comments  

Yummy - I used fat free half n half and it was delicious - nice low calorie count either way. Submitted by:
LIVINTODAY

(4/20/09)
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