Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 360.9 | Total Fat | 22.8 g |
---|---|
Saturated Fat | 12.3 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 3.9 g |
Cholesterol | 56.2 mg |
Sodium | 628.5 mg |
Potassium | 191.7 mg |
Total Carbohydrate | 25.0 g |
Dietary Fiber | 4.0 g |
Sugars | 2.7 g |
Protein | 16.7 g |
Vitamin A | 17.7 % | Vitamin B-12 | 4.3 % |
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Vitamin B-6 | 6.7 % |
Vitamin C | 38.8 % |
Vitamin D | 1.6 % |
Vitamin E | 2.8 % |
Calcium | 26.4 % |
Copper | 3.4 % |
Folate | 16.1 % |
Iron | 10.6 % |
Magnesium | 5.5 % |
Manganese | 6.5 % |
Niacin | 9.9 % |
Pantothenic Acid | 1.9 % |
Phosphorus | 16.6 % |
Riboflavin | 11.7 % |
Selenium | 6.9 % |
Thiamin | 17.2 % |
Zinc | 4.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Zucchini pasta
View the full Zucchini pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Zucchini pasta
108 calories of Kirkland Signature Italian Beef Meatballs (5 pieces), (0.40 serving)
82 calories of Butter, salted, (0.80 tbsp)
78 calories of Parmesan Cheese, grated, (0.60 oz)
72 calories of Whole Wheat Penne (dry), (0.80 oz)
8 calories of Onions, raw, (0.20 medium (2-1/2" dia))
8 calories of Green Peppers (bell peppers), (0.20 cup, chopped)
6 calories of Zucchini, (0.20 cup, sliced)
Calories per serving of Zucchini pasta
108 calories of Kirkland Signature Italian Beef Meatballs (5 pieces), (0.40 serving)
82 calories of Butter, salted, (0.80 tbsp)
78 calories of Parmesan Cheese, grated, (0.60 oz)
72 calories of Whole Wheat Penne (dry), (0.80 oz)
8 calories of Onions, raw, (0.20 medium (2-1/2" dia))
8 calories of Green Peppers (bell peppers), (0.20 cup, chopped)
6 calories of Zucchini, (0.20 cup, sliced)