Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 215.4
Total Fat 1.8 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.5 g
Cholesterol 35.1 mg
Sodium 503.0 mg
Potassium 480.9 mg
Total Carbohydrate 28.6 g
Dietary Fiber 8.7 g
Sugars 0.7 g
Protein 14.6 g
Vitamin A 7.6 %
Vitamin B-12 3.6 %
Vitamin B-6 19.4 %
Vitamin C 3.9 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 25.1 %
Copper 4.4 %
Folate 3.7 %
Iron 15.6 %
Magnesium 7.8 %
Manganese 8.8 %
Niacin 36.4 %
Pantothenic Acid 5.6 %
Phosphorus 14.4 %
Riboflavin 5.4 %
Selenium 19.4 %
Thiamin 5.7 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Barley Vegetable Soup

View the full Chicken Barley Vegetable Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Barley Vegetable Soup

70 calories of Bush's Best White Beans, (0.88 serving)

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

48 calories of Barley, pearled, cooked, (0.25 cup)

15 calories of homemade vegetable broth, (1.50 serving)

5 calories of Bella Sun Luci Sundried Tomatoes, (0.06 oz)

4 calories of Zucchini, (0.13 cup, sliced)

3 calories of Baby Bok Choy, (0.13 cup)

1 calories of Celery, raw, (0.06 cup, diced)

1 calories of Tarragon, ground, (0.13 tsp)

0 calories of McCormick Old Bay Seasoning, (0.06 tsp)


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