Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 486.1
Total Fat 21.4 g
Saturated Fat 9.6 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 5.2 g
Cholesterol 54.0 mg
Sodium 922.1 mg
Potassium 220.7 mg
Total Carbohydrate 56.7 g
Dietary Fiber 6.3 g
Sugars 3.7 g
Protein 24.4 g
Vitamin A 8.5 %
Vitamin B-12 19.4 %
Vitamin B-6 9.2 %
Vitamin C 7.5 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 38.5 %
Copper 2.6 %
Folate 3.2 %
Iron 6.9 %
Magnesium 4.5 %
Manganese 2.1 %
Niacin 14.5 %
Pantothenic Acid 2.8 %
Phosphorus 9.8 %
Riboflavin 9.3 %
Selenium 11.5 %
Thiamin 3.7 %
Zinc 16.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Beef Casserole

View the full Mexican Beef Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Beef Casserole

210 calories of Guerrero Flour Tortilla (1 Tortilla), (1 serving)

145 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)

42 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.13 cup)

40 calories of Bushs Black Beans, (0.38 serving)

30 calories of Daisy Light Sour Cream, (1.50 tbsp)

21 calories of Yellow Sweet Corn, Frozen, (0.13 cup kernels)

8 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.13 cup)

2 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (0.25 tsp)

2 calories of Subway Jalapeno Peppers (3 slices), (1.25 serving)


No nutrition or calorie comments found.