Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 164.0 | Total Fat | 7.0 g |
---|---|
Saturated Fat | 2.2 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 2.5 g |
Cholesterol | 11.1 mg |
Sodium | 239.7 mg |
Potassium | 31.7 mg |
Total Carbohydrate | 8.5 g |
Dietary Fiber | 1.7 g |
Sugars | 0.9 g |
Protein | 6.0 g |
Vitamin A | 2.1 % | Vitamin B-12 | 3.5 % |
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Vitamin B-6 | 2.6 % |
Vitamin C | 18.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 8.2 % |
Copper | 0.2 % |
Folate | 1.0 % |
Iron | 3.4 % |
Magnesium | 0.6 % |
Manganese | 0.2 % |
Niacin | 0.6 % |
Pantothenic Acid | 1.2 % |
Phosphorus | 4.2 % |
Riboflavin | 6.2 % |
Selenium | 2.7 % |
Thiamin | 1.3 % |
Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chickpea and Feta Pasta Salad
View the full Chickpea and Feta Pasta Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chickpea and Feta Pasta Salad
57 calories of Asda penne Italian Pasta (white), (37.50 gram(s))
40 calories of 19 oz Can of Chickpeas, (0.18 cup)
32 calories of Feta Cheese, (0.08 cup, crumbled)
29 calories of Pure Kraft Greek with Feta Dressing, (0.42 tbsp)
3 calories of Bell Pepper - Green - 1 large (164 grams), (13.67 gram)
2 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.04 cup)
Calories per serving of Chickpea and Feta Pasta Salad
57 calories of Asda penne Italian Pasta (white), (37.50 gram(s))
40 calories of 19 oz Can of Chickpeas, (0.18 cup)
32 calories of Feta Cheese, (0.08 cup, crumbled)
29 calories of Pure Kraft Greek with Feta Dressing, (0.42 tbsp)
3 calories of Bell Pepper - Green - 1 large (164 grams), (13.67 gram)
2 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.04 cup)