Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories 93.3
Total Fat 3.1 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.7 g
Cholesterol 7.3 mg
Sodium 41.1 mg
Potassium 47.2 mg
Total Carbohydrate 17.4 g
Dietary Fiber 0.3 g
Sugars 12.7 g
Protein 0.7 g
Vitamin A 0.9 %
Vitamin B-12 0.2 %
Vitamin B-6 0.8 %
Vitamin C 0.0 %
Vitamin D 0.4 %
Vitamin E 0.1 %
Calcium 2.4 %
Copper 1.3 %
Folate 1.6 %
Iron 2.2 %
Magnesium 1.6 %
Manganese 4.4 %
Niacin 1.3 %
Pantothenic Acid 0.3 %
Phosphorus 1.1 %
Riboflavin 1.4 %
Selenium 0.7 %
Thiamin 2.1 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gingerbread Cookie Stacks

View the full Gingerbread Cookie Stacks Recipe & Instructions
Submitted by: SPARK_RECIPES

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gingerbread Cookie Stacks

38 calories of Cream Cheese Frosting, (0.02 package (16 oz))

17 calories of Brown Sugar, (0.02 cup, packed)

16 calories of Butter, salted, (0.01 cup)

14 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.03 cup)

10 calories of Molasses, (0.01 cup)

8 calories of Granulated Sugar, (0.01 cup)

4 calories of Whole Wheat Flour, (0.01 cup)

1 calories of Egg, fresh, whole, raw, (0.02 large)

0 calories of Ginger, ground, (0.02 tsp)

0 calories of Cinnamon, ground, (0.02 tsp)

0 calories of Cinnamon, ground, (0.01 tsp)

0 calories of Baking Powder, (0.02 tsp)


Nutrition & Calorie Comments  

I used Splenda and Splenda brown sugar and just made cookies without the cream cheese frosting. They were very tasty. Submitted by:
NONNAOF2

(12/24/15)
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