Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 280.6
Total Fat 9.8 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.0 g
Cholesterol 89.0 mg
Sodium 1,794.6 mg
Potassium 1,174.0 mg
Total Carbohydrate 9.8 g
Dietary Fiber 3.6 g
Sugars 3.8 g
Protein 37.7 g
Vitamin A 32.8 %
Vitamin B-12 53.1 %
Vitamin B-6 38.7 %
Vitamin C 20.8 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 11.8 %
Copper 11.6 %
Folate 14.4 %
Iron 29.2 %
Magnesium 16.7 %
Manganese 17.4 %
Niacin 43.8 %
Pantothenic Acid 8.1 %
Phosphorus 36.0 %
Riboflavin 28.7 %
Selenium 54.9 %
Thiamin 14.9 %
Zinc 45.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai Beef Soup (Hcg)

View the full Thai Beef Soup (Hcg) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Beef Soup (Hcg)

202 calories of Beef, top sirloin, (100 grams)

34 calories of Beef broth, bouillon, consomme, (2 cup)

27 calories of Celery, cooked, (1 cup, diced)

8 calories of Chili powder, (1 tsp)

4 calories of Garlic, (1 clove)

4 calories of Onions, raw, (1 tbsp chopped)

2 calories of Ginger Root, (1 tsp)


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