Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 626.6
Total Fat 52.2 g
Saturated Fat 23.8 g
Polyunsaturated Fat 9.4 g
Monounsaturated Fat 15.6 g
Cholesterol 0.0 mg
Sodium 770.1 mg
Potassium 29.3 mg
Total Carbohydrate 21.9 g
Dietary Fiber 3.2 g
Sugars 11.6 g
Protein 13.9 g
Vitamin A 3.8 %
Vitamin B-12 0.2 %
Vitamin B-6 3.2 %
Vitamin C 2.2 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 6.8 %
Copper 0.6 %
Folate 0.5 %
Iron 24.7 %
Magnesium 1.4 %
Manganese 3.3 %
Niacin 0.6 %
Pantothenic Acid 0.2 %
Phosphorus 0.6 %
Riboflavin 0.5 %
Selenium 1.0 %
Thiamin 0.6 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Panang Chicken

View the full Panang Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Panang Chicken

270 calories of Smucker's Natural Creamy Peanut Butter, (3 tbsp)

180 calories of Rooster Brand Coconut Milk, (0.75 cup)

60 calories of Peanut Oil, (0.50 tbsp)

40 calories of Splenda Brown Sugar Blend, (2.50 tsp)

30 calories of A Taste of Thai - Red Curry Paste, (1.50 tsp)

10 calories of Sesame Oil, (0.25 1tsp)

4 calories of Garlic, (1 cloves)

1 calories of Chili powder, (0.13 tsp)

1 calories of Fish Sauce, (0.13 tbsp)

1 calories of Pepper, red or cayenne, (0.13 tsp)


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