Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 231.0
Total Fat 10.3 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 5.2 g
Cholesterol 0.0 mg
Sodium 728.5 mg
Potassium 195.3 mg
Total Carbohydrate 24.4 g
Dietary Fiber 5.2 g
Sugars 3.0 g
Protein 10.8 g
Vitamin A 3.5 %
Vitamin B-12 0.0 %
Vitamin B-6 6.6 %
Vitamin C 6.2 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 3.5 %
Copper 7.3 %
Folate 11.9 %
Iron 10.9 %
Magnesium 8.5 %
Manganese 29.4 %
Niacin 6.3 %
Pantothenic Acid 3.1 %
Phosphorus 9.2 %
Riboflavin 2.5 %
Selenium 8.4 %
Thiamin 6.2 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in VEGAN sausage,lentil and rice stew

View the full VEGAN sausage,lentil and rice stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of VEGAN sausage,lentil and rice stew

60 calories of Field Roast - Vegetarian Grain Meat Sausage (Italian), (0.25 serving)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

54 calories of Brown Rice, long grain, (0.25 cup)

30 calories of Lentils, (0.13 cup)

8 calories of Pacific Natural Foods Organic Vegetable Broth, 1 cup, (0.50 serving)

6 calories of Tomato Paste, (0.03 cup)

6 calories of Better than bouillion no chicken base, (0.38 tsp)

4 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.06 cup)

3 calories of Bell Pepper, Red, Raw, (0.06 cup)

2 calories of Leek, raw, (0.03 cup)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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