Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 115.3
Total Fat 5.2 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.7 g
Cholesterol 62.1 mg
Sodium 200.4 mg
Potassium 105.4 mg
Total Carbohydrate 10.3 g
Dietary Fiber 1.2 g
Sugars 0.6 g
Protein 7.8 g
Vitamin A 6.2 %
Vitamin B-12 2.7 %
Vitamin B-6 3.3 %
Vitamin C 9.6 %
Vitamin D 3.3 %
Vitamin E 0.0 %
Calcium 2.7 %
Copper 2.0 %
Folate 6.3 %
Iron 4.5 %
Magnesium 2.1 %
Manganese 6.7 %
Niacin 3.9 %
Pantothenic Acid 1.3 %
Phosphorus 5.7 %
Riboflavin 6.3 %
Selenium 3.6 %
Thiamin 7.4 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Eggplant & Tomato Casserole

View the full Eggplant & Tomato Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Eggplant & Tomato Casserole

40 calories of Kraft Grated Parmasean Cheese, (2 serving)

37 calories of Bread crumbs, dry, grated, seasoned, (0.08 cup)

24 calories of Egg, fresh, whole, raw, (0.33 large)

7 calories of Eggplant, fresh, (0.33 cup, cubes)

6 calories of Subway Tomato (3 wheels), (0.83 serving)


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