Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 362.4 | Total Fat | 3.1 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 0.0 mg |
Sodium | 2,374.5 mg |
Potassium | 1,952.4 mg |
Total Carbohydrate | 77.5 g |
Dietary Fiber | 23.4 g |
Sugars | 16.9 g |
Protein | 13.0 g |
Vitamin A | 11.7 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 33.0 % |
Vitamin C | 46.1 % |
Vitamin D | 0.0 % |
Vitamin E | 1.5 % |
Calcium | 9.8 % |
Copper | 18.0 % |
Folate | 24.3 % |
Iron | 17.1 % |
Magnesium | 19.1 % |
Manganese | 47.2 % |
Niacin | 13.8 % |
Pantothenic Acid | 12.3 % |
Phosphorus | 14.9 % |
Riboflavin | 10.4 % |
Selenium | 5.8 % |
Thiamin | 18.9 % |
Zinc | 6.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baingan Bhartaa
View the full Baingan Bhartaa Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baingan Bhartaa
105 calories of Fire Roasted Diced Tomatoes w/Garlic - Hunt's (1/2 cup), (3.50 serving)
104 calories of Eggplant, fresh, (400 grams)
60 calories of peas young sweet peas, (0.50 cup)
38 calories of Onions, raw, (100 grams)
22 calories of Garlic, (15 grams)
21 calories of MDH Baingan Bhartaa Masala, (15 gram(s))
12 calories of Ginger Root, (15 grams)
Calories per serving of Baingan Bhartaa
105 calories of Fire Roasted Diced Tomatoes w/Garlic - Hunt's (1/2 cup), (3.50 serving)
104 calories of Eggplant, fresh, (400 grams)
60 calories of peas young sweet peas, (0.50 cup)
38 calories of Onions, raw, (100 grams)
22 calories of Garlic, (15 grams)
21 calories of MDH Baingan Bhartaa Masala, (15 gram(s))
12 calories of Ginger Root, (15 grams)
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