Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 194.7
Total Fat 13.8 g
Saturated Fat 5.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.8 g
Cholesterol 209.4 mg
Sodium 231.8 mg
Potassium 73.2 mg
Total Carbohydrate 5.9 g
Dietary Fiber 0.8 g
Sugars 1.3 g
Protein 11.6 g
Vitamin A 6.0 %
Vitamin B-12 8.0 %
Vitamin B-6 4.1 %
Vitamin C 0.0 %
Vitamin D 10.0 %
Vitamin E 0.0 %
Calcium 3.2 %
Copper 0.3 %
Folate 7.8 %
Iron 5.8 %
Magnesium 0.2 %
Manganese 1.3 %
Niacin 1.2 %
Pantothenic Acid 0.2 %
Phosphorus 10.4 %
Riboflavin 11.1 %
Selenium 1.9 %
Thiamin 2.0 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in breakfast in a pan

View the full breakfast in a pan Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of breakfast in a pan

95 calories of Farmland Low Sodium Link Sausage (3 links), (0.38 serving)

72 calories of Egg, fresh, whole, raw, (1 large)

14 calories of Flour, white, (0.03 cup)

10 calories of Zuccini Squash, (0.50 cup)

5 calories of 4C Parmesian romano cheese, (0.19 tbsp)


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