Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 744.9
Total Fat 45.0 g
Saturated Fat 17.1 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 21.9 g
Cholesterol 149.6 mg
Sodium 779.2 mg
Potassium 928.7 mg
Total Carbohydrate 30.3 g
Dietary Fiber 3.8 g
Sugars 3.2 g
Protein 55.2 g
Vitamin A 10.0 %
Vitamin B-12 43.8 %
Vitamin B-6 58.1 %
Vitamin C 14.3 %
Vitamin D 0.0 %
Vitamin E 10.3 %
Calcium 53.5 %
Copper 19.8 %
Folate 13.1 %
Iron 26.1 %
Magnesium 16.8 %
Manganese 11.0 %
Niacin 66.7 %
Pantothenic Acid 22.4 %
Phosphorus 67.3 %
Riboflavin 33.9 %
Selenium 75.4 %
Thiamin 20.4 %
Zinc 56.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Philly Cheese Steak Recipe

View the full Philly Cheese Steak Recipe Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Philly Cheese Steak Recipe

279 calories of Beef, bottom sirloin, tri-tip roast, trimmed, (170 grams)

199 calories of Provolone Cheese, (2 slice (1 oz))

119 calories of Olive Oil, (1 tbsp)

95 calories of Earth Grains Sliced Soft Hoagie Roll, (0.50 serving)

42 calories of Onions, raw, (1 medium (2-1/2" dia))

11 calories of Mushrooms, cooked, (0.25 cup pieces)


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