Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 196.3
Total Fat 12.1 g
Saturated Fat 2.4 g
Polyunsaturated Fat 4.6 g
Monounsaturated Fat 3.5 g
Cholesterol 95.5 mg
Sodium 303.8 mg
Potassium 57.4 mg
Total Carbohydrate 15.8 g
Dietary Fiber 1.0 g
Sugars 2.0 g
Protein 6.3 g
Vitamin A 9.6 %
Vitamin B-12 5.1 %
Vitamin B-6 2.1 %
Vitamin C 0.2 %
Vitamin D 2.9 %
Vitamin E 1.2 %
Calcium 2.6 %
Copper 0.4 %
Folate 2.8 %
Iron 2.0 %
Magnesium 1.0 %
Manganese 0.3 %
Niacin 0.9 %
Pantothenic Acid 3.4 %
Phosphorus 5.8 %
Riboflavin 7.9 %
Selenium 10.7 %
Thiamin 2.2 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Casserole

View the full Breakfast Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Casserole

80 calories of Panera Bread Honey Wheat Loaf, (0.50 serving)

65 calories of Margarine, soft, (0.04 cup)

32 calories of Egg, fresh, whole, raw, (0.50 medium)

14 calories of Bacon, pork, microwaved, (0.33 medium slices, cooked (raw product packed 20/lb))

3 calories of Milk, nonfat, (0.04 cup)


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