Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 341.6
Total Fat 21.1 g
Saturated Fat 10.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 70.0 mg
Sodium 370.7 mg
Potassium 34.2 mg
Total Carbohydrate 14.8 g
Dietary Fiber 4.3 g
Sugars 7.0 g
Protein 22.4 g
Vitamin A 13.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 41.9 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.7 %
Copper 0.0 %
Folate 0.0 %
Iron 17.2 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili

View the full Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili

270 calories of 80/20 ground beef chuck, (4 oz)

25 calories of Hunts Low Sodium Tomato Sauce, (0.25 cup)

20 calories of Canned Tomatoes, Muir Glen Fire-Roasted, Crushed, (0.25 cup)

13 calories of Muir Glen Organic Whole Peeled Tomatoes, (0.25 cup)

8 calories of Fresh Sweet Onion (1 Medium Raw), (0.13 serving)

5 calories of 1 Med. Green Bell Pepper, (0.17 serving)

2 calories of Cumin - Ground, McCormick (1 tbsp), (0.08 tbsp)

0 calories of coriander powder, (0.08 serving)

0 calories of Seasoning - Chili Powder (Kroger), (1 tsp)


No nutrition or calorie comments found.