Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 248.4
Total Fat 13.3 g
Saturated Fat 5.0 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 5.2 g
Cholesterol 89.1 mg
Sodium 511.3 mg
Potassium 321.7 mg
Total Carbohydrate 9.4 g
Dietary Fiber 2.3 g
Sugars 3.6 g
Protein 20.8 g
Vitamin A 30.5 %
Vitamin B-12 6.0 %
Vitamin B-6 16.8 %
Vitamin C 7.5 %
Vitamin D 1.7 %
Vitamin E 0.9 %
Calcium 26.9 %
Copper 2.3 %
Folate 4.1 %
Iron 7.5 %
Magnesium 4.9 %
Manganese 5.0 %
Niacin 12.4 %
Pantothenic Acid 2.9 %
Phosphorus 15.8 %
Riboflavin 10.3 %
Selenium 26.9 %
Thiamin 25.7 %
Zinc 12.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Pork Pie

View the full Mexican Pork Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Pork Pie

158 calories of Ground Pork, (0.17 unit, cooked (yield from 1 lb raw meat))

30 calories of Philadelphia Fat Free Cream Cheese, (1 oz)

13 calories of Kraft 2% Shredded Cheddar Cheese, (0.04 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

10 calories of Newman's Own Bandito Salsa Hot, 2 Tbsp, (1 serving)

8 calories of Chili powder, (0.33 tbsp)

7 calories of Breakstone Fat Free Sour Cream, (0.50 tbsp)

5 calories of PC Salsa Verde, (1 tbsp)

3 calories of Scallions, raw, (0.67 medium (4-1/8" long))

2 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.17 serving)

1 calories of Garlic, (0.33 clove)

1 calories of Pepper, red or cayenne, (0.17 tsp)

0 calories of *McCormick ground cumin, (0.17 tbsp)


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