Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 348.1
Total Fat 20.1 g
Saturated Fat 4.2 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 10.2 g
Cholesterol 25.7 mg
Sodium 726.4 mg
Potassium 252.1 mg
Total Carbohydrate 31.6 g
Dietary Fiber 2.4 g
Sugars 3.1 g
Protein 11.4 g
Vitamin A 7.8 %
Vitamin B-12 14.4 %
Vitamin B-6 9.9 %
Vitamin C 8.4 %
Vitamin D 1.7 %
Vitamin E 1.2 %
Calcium 1.0 %
Copper 4.6 %
Folate 4.6 %
Iron 4.7 %
Magnesium 4.4 %
Manganese 4.3 %
Niacin 3.0 %
Pantothenic Acid 4.2 %
Phosphorus 12.1 %
Riboflavin 11.6 %
Selenium 20.1 %
Thiamin 5.8 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in gluten free pizza with turkey and veggies


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of gluten free pizza with turkey and veggies

135 calories of Glutino Premium Pizza Crust per crust 94g=1 crust, (47 gram(s))

120 calories of Extra Virgin Olive Oil, (1 tbsp)

45 calories of Turkey breast, sliced, oven roasted, luncheon meat, (1.50 ounce(s))

40 calories of Fresh & Easy Medaglioni Mozarella, (0.50 oz)

5 calories of Zucchini, (0.17 cup, sliced)

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)

2 calories of Asparagus, fresh, (0.50 spear, medium (5-1/4" to 7" long))


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