Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 250.1
Total Fat 2.0 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.5 g
Cholesterol 38.8 mg
Sodium 33.8 mg
Potassium 117.1 mg
Total Carbohydrate 36.9 g
Dietary Fiber 0.4 g
Sugars 0.1 g
Protein 18.6 g
Vitamin A 0.3 %
Vitamin B-12 4.2 %
Vitamin B-6 18.8 %
Vitamin C 1.3 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 0.7 %
Copper 0.0 %
Folate 0.6 %
Iron 2.4 %
Magnesium 4.4 %
Manganese 0.0 %
Niacin 35.0 %
Pantothenic Acid 5.0 %
Phosphorus 12.2 %
Riboflavin 3.7 %
Selenium 15.9 %
Thiamin 4.2 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken rice pot

View the full Chicken rice pot Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken rice pot

158 calories of Basmati rice, (45 gram(s))

76 calories of Chicken Breast (cooked), no skin, roasted, (62.50 grams)

11 calories of Paprika 100 gram, halve paprika, (37.50 gram(s))

6 calories of Chicken stock cube (approx. 10 g per cube), (0.75 serving)


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