Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 278.0
Total Fat 3.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.0 g
Cholesterol 0.0 mg
Sodium 377.6 mg
Potassium 322.4 mg
Total Carbohydrate 44.7 g
Dietary Fiber 6.2 g
Sugars 10.8 g
Protein 18.5 g
Vitamin A 1.6 %
Vitamin B-12 0.0 %
Vitamin B-6 17.3 %
Vitamin C 9.5 %
Vitamin D 1.6 %
Vitamin E 4.0 %
Calcium 23.4 %
Copper 3.3 %
Folate 10.8 %
Iron 15.1 %
Magnesium 5.0 %
Manganese 14.4 %
Niacin 7.7 %
Pantothenic Acid 1.5 %
Phosphorus 6.4 %
Riboflavin 18.7 %
Selenium 0.9 %
Thiamin 1.8 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Oat Greek Yogurt Pancakes

View the full Banana Oat Greek Yogurt Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Oat Greek Yogurt Pancakes

150 calories of Quaker Oats Old-Fashioned Rolled Oats, (0.50 cup)

53 calories of Banana, fresh, (0.50 medium (7" to 7-7/8" long))

30 calories of Egg White (Naturegg Simply Egg Whites) Per 1/4 cup (about 2 whites), (0.25 cup)

30 calories of Fage - 0%, plain (8oz), (2 oz)

6 calories of Vanilla Extract, (0.50 tsp)

3 calories of Cinnamon, ground, (0.50 tsp)

2 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (0.50 oz)

1 calories of Baking Powder, (0.50 tsp)


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