Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 415.4
Total Fat 14.5 g
Saturated Fat 7.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.4 g
Cholesterol 79.4 mg
Sodium 1,078.5 mg
Potassium 14.0 mg
Total Carbohydrate 50.2 g
Dietary Fiber 1.9 g
Sugars 5.1 g
Protein 23.6 g
Vitamin A 8.0 %
Vitamin B-12 1.9 %
Vitamin B-6 0.5 %
Vitamin C 1.3 %
Vitamin D 0.5 %
Vitamin E 0.2 %
Calcium 11.5 %
Copper 0.2 %
Folate 0.7 %
Iron 3.1 %
Magnesium 1.0 %
Manganese 0.0 %
Niacin 0.1 %
Pantothenic Acid 0.6 %
Phosphorus 7.3 %
Riboflavin 3.2 %
Selenium 2.8 %
Thiamin 0.2 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Ravioli

View the full Baked Ravioli Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Ravioli

328 calories of Lucca 3 Cheese Ravioli, 5 pieces, (2.58 serving)

57 calories of Cheddar Cheese, (0.50 oz)

31 calories of 100% Natural Prego Italian Sauce Light Smart Traditional, (0.31 cup)


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