Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 107.6
Total Fat 3.1 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 54.5 mg
Potassium 223.0 mg
Total Carbohydrate 18.4 g
Dietary Fiber 1.8 g
Sugars 1.0 g
Protein 3.6 g
Vitamin A 23.4 %
Vitamin B-12 0.0 %
Vitamin B-6 4.4 %
Vitamin C 54.0 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 1.3 %
Copper 2.3 %
Folate 4.2 %
Iron 1.9 %
Magnesium 2.0 %
Manganese 4.7 %
Niacin 2.4 %
Pantothenic Acid 1.3 %
Phosphorus 2.2 %
Riboflavin 1.4 %
Selenium 1.6 %
Thiamin 2.1 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Arroz a la Mexicana

View the full Arroz a la Mexicana Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Arroz a la Mexicana

50 calories of Lundgren Wild Blend Rice 1/4c, (0.33 serving)

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

10 calories of White Rice, long grain, (0.08 cup)

8 calories of Progresso 100%natural unsalted chicken broth (1 cup serv), (0.33 cup)

4 calories of Red Ripe Tomatoes, (0.33 plum tomato)

4 calories of Yellow Peppers (bell peppers), (0.08 pepper, large (3-3/4" long, 3" dia))

3 calories of Carrots, raw, (0.17 small (5-1/2" long))

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

2 calories of Clove of Garlic, (0.50 serving)

1 calories of Celery, raw, (0.04 cup, diced)


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