Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories | 110.4 | Total Fat | 3.3 g |
---|---|
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 1.1 mg |
Sodium | 346.6 mg |
Potassium | 220.1 mg |
Total Carbohydrate | 12.9 g |
Dietary Fiber | 2.6 g |
Sugars | 2.3 g |
Protein | 7.6 g |
Vitamin A | 0.2 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 1.9 % |
Vitamin C | 1.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.5 % |
Calcium | 0.8 % |
Copper | 3.1 % |
Folate | 4.1 % |
Iron | 2.0 % |
Magnesium | 2.5 % |
Manganese | 4.2 % |
Niacin | 3.8 % |
Pantothenic Acid | 1.3 % |
Phosphorus | 3.1 % |
Riboflavin | 2.6 % |
Selenium | 1.4 % |
Thiamin | 3.5 % |
Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pea & Ham Soup
View the full Pea & Ham Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pea & Ham Soup
48 calories of Ham Hock, (25 gram)
23 calories of Split Peas, (0.10 cup)
20 calories of Boiled Potato (1/2 cup) No Skin no salt, (0.15 cup)
13 calories of Chicken stock, home-prepared, (0.15 cup)
3 calories of Boiled onion, (10 gram(s))
2 calories of Boiled Carrots (1 carrot), (0.15 serving)
1 calories of Celery, raw, (0.10 stalk, large (11"-12" long))
0 calories of Water, tap, (0.30 cup (8 fl oz))
0 calories of (C) Garlic, minced, 1 tsp, (0.10 tsp)
Calories per serving of Pea & Ham Soup
48 calories of Ham Hock, (25 gram)
23 calories of Split Peas, (0.10 cup)
20 calories of Boiled Potato (1/2 cup) No Skin no salt, (0.15 cup)
13 calories of Chicken stock, home-prepared, (0.15 cup)
3 calories of Boiled onion, (10 gram(s))
2 calories of Boiled Carrots (1 carrot), (0.15 serving)
1 calories of Celery, raw, (0.10 stalk, large (11"-12" long))
0 calories of Water, tap, (0.30 cup (8 fl oz))
0 calories of (C) Garlic, minced, 1 tsp, (0.10 tsp)