Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 779.5
Total Fat 30.3 g
Saturated Fat 4.1 g
Polyunsaturated Fat 16.9 g
Monounsaturated Fat 8.4 g
Cholesterol 17.8 mg
Sodium 322.2 mg
Potassium 2,462.5 mg
Total Carbohydrate 119.0 g
Dietary Fiber 20.5 g
Sugars 21.5 g
Protein 19.9 g
Vitamin A 15.9 %
Vitamin B-12 0.0 %
Vitamin B-6 46.2 %
Vitamin C 97.7 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 18.1 %
Copper 34.2 %
Folate 20.8 %
Iron 32.5 %
Magnesium 32.0 %
Manganese 96.3 %
Niacin 22.4 %
Pantothenic Acid 8.8 %
Phosphorus 28.7 %
Riboflavin 11.3 %
Selenium 9.2 %
Thiamin 23.6 %
Zinc 15.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Batata Poha

View the full Batata Poha Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Batata Poha

258 calories of Poha, (1 serving)

147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))

120 calories of Grapeseed Oil, (1 tbsp)

80 calories of Yellow Sweet Corn, Frozen, (0.50 cup kernels)

53 calories of indian summer chili, (0.20 cup)

52 calories of Sesame Seeds, (1 tbsp)

32 calories of Granulated Sugar, (2 tsp)

15 calories of Mustard seed, yellow, (1 tsp)

9 calories of Turmeric, ground, (1 tsp)

7 calories of Cloves, ground, (1 tsp)

6 calories of Cinnamon, ground, (1 tsp)

1 calories of Lemon Juice, (1 wedge yields)

0 calories of Salt, (1 dash)

0 calories of Cilantro, raw, (1 tbsp)


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